Télécharger le livre :  Traditional Foods: The Reinvented Superfoods
Traditional foods can be defined as foods that have been consumed for several generations by a specific community in a particular locality, region or country. Many of these plant- and animal-based foods have traditionally been consumed for generations in different...

Editeur : Springer
Parution : 2024-12-12
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Télécharger le livre :  Food Production, Diversity, and Safety Under Climate Change
This book presents a universal picture of the impact of climate change on food production, diversity, and concerns regarding food safety. The book also highlights the traditional and modern techniques for sustainably improving the production of food crops and their...

Editeur : Springer
Parution : 2024-04-01
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210,99

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