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Biographie et livres de R Rastall

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Professor Robert Rastall holds a senior post at the University of Reading. Professor Rastall is widely published and is highly regarded for his research activities principally in the field of carbohydrate bioengineering.
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Téléchargez le livre :  Novel Enzyme Technology for Food Applications
Novel Enzyme Technology for Food Applications

R Rastall


Woodhead Publishing

2007-09-21

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The food industry is constantly seeking advanced technologies to meet consumer demand for nutritionally balanced food products. Enzymes are a useful biotechnological processing tool whose action can be controlled in the food matrix to produce higher...

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