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Biographie et livres de Michael N.A. Eskin

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Dr. Michael N. A. Eskin, a former Chair and Associate Dean, is a Distinguished Professor in the Department of Food and Human Nutritional Sciences in the Faculty of Agricultural and Food Sciences at the University of Manitoba, Winnipeg Canada. He is recognized internationally for his pioneering research on the physical, chemical and performance properties that led to the successful development of canola oil. For this and later research, he received many prestigious awards including the American
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Téléchargez le livre : Vitamin D and health
Vitamin D and health

Michael N.A. Eskin

Academic Press

2024-05-23

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Vitamin D and Health, Volume 109 reviews the versatility of vitamin D in enhancing the immune system and its potential role in combating many chronic diseases. While vitamin D's role in enhancing bone health is well established, recent studies...

137,15 €

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Tous les livres numériques de Michael N.A. Eskin en EPUB

5 Livre(s)
Télécharger le livre : Functional Foods and Chronic Disease
Functional Foods and Chronic Disease
Michael N.A. Eskin , Michel Aliani
Functional Foods and Chronic Disease: Role of Sensory, Chemistry and Nutrition explores the range of functional foods that are effective against a wide range of chronic diseases and addresses the impact of functional food bioactive compounds on organoleptic properties....

Editeur : Academic Press
Parution : 2024-03-20
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Télécharger le livre : The Latest Research and Development of Minerals in Human Nutrition
The Latest Research and Development of Minerals in Human Nutrition
Michael N.A. Eskin
The Latest Research and Development of Minerals in Human Nutrition, Volume 96 in the Advances in Food and Nutrition Research series, highlights new advances in the field, with this new volume presenting interesting chapters written by an international board of...

Editeur : Academic Press
Parution : 2021-06-08
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Télécharger le livre : Enzymes
Enzymes
Michael N.A. Eskin , Selim Kermasha
Enzymes: Novel Biotechnological Approaches for the Food Industry provides an in-depth background of the most up-to-date scientific research and information related to food biotechnology and offers a wide spectrum of biological applications. This book addresses novel...

Editeur : Academic Press
Parution : 2020-11-27
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174,07 €
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Télécharger le livre : New Research and Developments of Water-Soluble Vitamins
New Research and Developments of Water-Soluble Vitamins
Michael N.A. Eskin
New Research and Developments of Water-Soluble Vitamins, Volume 83, provides updated knowledge about nutrients in foods and how to avoid their deficiency, especially for those essential nutrients that should be present in the diet to reduce disease risk and optimize...

Editeur : Academic Press
Parution : 2018-02-21
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Télécharger le livre : Canola
Canola
James K. Daun , Dave Hickling , Michael N.A. Eskin
This book gives a complete picture of the canola crop including its history, botany, genetics, distribution, breeding and biotechnology, production, processing, composition, nutritional properties and utilization of the seed, oil and meal, as well as an economic...

Editeur : Academic Press And Aocs Press
Parution : 2015-08-13
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174,07 €
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