Télécharger le livre :  Biology of Macrofungi

Mushrooms are fleshy fungi with a high prospective for the production of secondary metabolites including extracellular enzymes with high agricultural and biotechnological significance. Worldwide, they are well recognized as supplementary foods due to their high...
Editeur : Springer
Parution : 2019-01-24
Collection : Fungal Biology
Format(s) : PDF, ePub
179,34

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