Téléchargez le livre : Sustainable Agriculture Reviews 55

Sustainable Agriculture Reviews 55

Micro and Nano Engineering in Food Science Vol 1 de

Éditeur :

Springer


Collection :

Sustainable Agriculture Reviews

Paru le : 2021-10-12

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Description
This book provides up to date information on the emerging trends and technology in food nanotechnology. It gives high-quality literature focused on the recent developments, research trends, methods and issues related to the safe use of nanoscale materials to add value to food. Most importantly, this book encloses critical reviews on micro and nanoengineering concepts, principles and applications in food. It also provides a scientific basis of micro and nanoengineered structures and compounds, their industrial food applications, encapsulation techniques and methods. This book encompasses detection, analysis and characterization techniques for nanostructures, the fate of encapsulated materials in target food. It also educates on regulatory issues and safety of clinical translation of nanomaterials in fortified foods.
Pages
323 pages
Collection
Sustainable Agriculture Reviews
Parution
2021-10-12
Marque
Springer
EAN papier
9783030768126
EAN PDF
9783030768133
Informations sur l'ebook
Nombre pages copiables
3
Nombre pages imprimables
32
Taille du fichier
8571 Ko
Prix
168,79 €
EAN EPUB
9783030768133
Informations sur l'ebook
Nombre pages copiables
3
Nombre pages imprimables
32
Taille du fichier
24719 Ko
Prix
168,79 €

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